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All-Clad Stainless-Steel Skillet With Lid, 10"
Users say:
This stainless steel pan is highly praised for its heat, ease of cleaning, and versatility. It is lightweight and sturdy, and cooks quickly and evenly. It is also easy to grip and maintain, and can be used for a variety of purposes.
This does-it-all skillet handles everything from stir-fry and steak to stovetop braising with ease and transfers seamlessly from stovetop to oven. An efficient multi-tasker, this skillet features a flat base and flared sides for effortless tossing or easy turning with a spatula. Ideal for cooking with oils and high-heat to develop foods with full, rich flavo…
This does-it-all skillet handles everything from stir-fry and steak to stovetop braising with ease and transfers seamlessly from stovetop to oven. An efficient multi-tasker, this skillet features a flat base and flared sides for effortless tossing or easy turning with a spatula. Ideal for cooking with oils and high-heat to develop foods with full, rich flavor and crisp texture. All-Clads revolutionary three-ply bonded design features an aluminum core sandwiched between durable layers of stainless steel for even, efficient heat distribution. Ergonomic, stay-cool handles offer greater comfort and control, while the tight-fitting lid makes an already flexible pan even more versatile.
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Review summary
AI-generated content
This stainless steel pan is highly praised for its heat, ease of cleaning, and versatility. It is lightweight and sturdy, and cooks quickly and evenly. It is also easy to grip and maintain, and can be used for a variety of purposes.
Pros
- Heats up quickly and evenly
- Non-stick surface
- Easy to clean
- Sturdy and durable
Cons
- Difficult to clean without a brush
Read original reviews
Description
This does-it-all skillet handles everything from stir-fry and steak to stovetop braising with ease and transfers seamlessly from stovetop to oven. An efficient multi-tasker, this skillet features a flat base and flared sides for effortless tossing or easy turning with a spatula. Ideal for cooking with oils and high-heat to develop foods with full, rich flavor and crisp texture. All-Clads revolutionary three-ply bonded design features an aluminum core sandwiched between durable layers of stainless steel for even, efficient heat distribution. Ergonomic, stay-cool handles offer greater comfort and control, while the tight-fitting lid makes an already flexible pan even more versatile.
Specifications
Brand | All-clad |
Material | Stainless-steel |
Type | Skillet |
Handle Material Type | Stainless-steel |